Recipe Wednesday: I Need to Make All of These Things

I’ve been on the hunt for some new recipes lately and I think I’ve rounded up quite a few good ones.  I’m looking forward to getting in the kitchen and putting my own spin on them!
Ugh, any reason to make cookies is a perfect reason.  Peanut butter AND butterscotch?! What an amazing twist.
Creative Culinary’s Watermelon Mint Mojito
Doesn’t this sound like the most perfect summer drink ever in life?!  The combination of watermelon and mint sounds so refreshing.  & it looks very easy to make, which is obviously super important.

Blogging Over Thyme’s ‘Best Homemade Margherita’ Pizza 
I’ve been dying to make my own pizza, I even bought a few at home pizza making essentials recently, so I’m totally ready to dive in and get started on making perfect pizza creations.  When I saw Blogging Over Thyme’s pictures of her homemade margherita, I died.  Gorgeous and beyond yummy looking…I need to make it ASAP.

Iowa Girl Eats’ Crock Pot Beef Stew 
Okay so I might be jumping the gun with this a little bit, & truth is I probably won’t make it until October, but whatever.  I instantly saved this recipe in my favorites, I’m looking forward to whipping out my slow cooker weekly once the fall comes around, & beef stew has always been a fall/ winter favorite of mine.

Creme de la Crumb’s No Churn Salted Caramel Ice Cream
Why do I still not have an ice cream maker?  I’ve been asking myself this question often lately…or at least whenever I see an ice cream recipe.  So, clearly seeing a no churn recipe gets me super duper excited!  Salted caramel is one of my favorite flavors and this recipe is way too easy for words, I could literally get the prep done right before bed and wake up and eat it for breakfast.

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